Château de Gensac is a highest quality boutique wine & Armagnac producer in the Southwest of France. We are a family owned estate with a passion for the extraordinary and unconventional. Tradition and modernity go hand-in-hand always supporting our aim to develop a unique international boutique brand that can measure with the best of its guild.

We take great care of our soil and wildlife and while we for a long time have produced on very high ecological standards it is since this year that we are officially an organic producer. Manual harvest for our top wines, low yields per hectare, a state-of-the art wine cellar and highest quality French oak barrel aging are some of the hightlights that make the Gensac DNA.

We are happy to have received numerous third party recognitions from leading industry experts such as Andreas Larsson (up to 97/100 points), Jancis Robinson (up to 17/20 with qualification "Very Good Value"), James Suckling (92/100 points) or Wine Enthusiast.

In terms of our distribution approach we are looking for truly long-term partnerships that allow us to build a sustainable market position. Much like us, our partners have a love for the unconventional and enjoy building-up something new. Last but not least we look for professional, honest and very joyful partnerships.

Jan Schuermann
Owner of Château de Gensac

Château de Gensac SAS

A very unique and complex white wine which was entirely vinified and then aged for 9 month in 350 liter French oak barrels. A wonderful companion for seafood, Oysters a rissoto or even cheese.
17/20 points and the verdict "Very Good Value" by Jancis Robinson

Terre à Terre Blanc