Chateau St Thomas
Chateau St Thomas

les Gourmets Rosé

Chateau St Thomas
Chateau St Thomas

les Gourmets Rosé

Wine type

Rosé

Year

2018

Country

Lebanon

Wine making & fining: Bleeding method. Fermentation is controlled with low temperature. Fining in stainless steel tanks for 6 months. Tasting notes: •Clear light pink brilliant color with rose petals nuances. •Intense nose reflecting notes of exotic & red fruits (strawberry, blackcurrant, grenadine…). •A luscious crisp, refreshing & fruity summer wine. Tasting tips: •Serving temperature: 8–10 °C. •Food Affinities: Perfect with appetizers, Lebanese mezze, oriental & Asiatic cuisine. •Potential aging: 2 to 3 years