Sold maceration up to 12 hours, cold fermentation, part of a wine matures on lees in wood, part in stainless steel
Ageing: 50% in barrique barrels on lees, 50% in stainless steel
Golden-greenish color in the glass provides an appealing appearance of the pošip wine. It has an intense citrus scent, mixed with white stone fruits and field flowers. Full and delicious, with a gentle bitterness. Extremely fresh and easy drinking, dry wine.
Ideally served with seafood dishes, particularly with shells and crabs.