Our Reserva represents the pinnacle of grape cultivation and winemaking at Martín Berdugo. We hand-harvest the fruit at the best possible moment from the most mature plots of our vineyard.
- 88 Decanter
Winemaking:
Reservas are made from exceptional vintages which were hand-picked in the best parts of our vineyard. The grapes passed through a selection table to eschew imperfect grapes and ensure maximum quality. The wine spent 24 months in French and American oak barrels before being bottled.
Tasting notes:
The characteristic wild strawberry and juicy red cherry flavors are accompanied by subtle mineral nuances derived from the gravel, silt and light clay soils of our vineyard. Tinto Fino is the Tempranillo clone that has evolved in Ribera del Duero.
Food pairings:
The layered fruit flavors combined with a velvety structure mean this wine will combine with lamb, steak and roast dishes as well as mature Cheddar or Manchego cheeses.