Zaloscan De Adami
Zaloscan De Adami

Pinot Noir

Zaloscan De Adami
Zaloscan De Adami

Pinot Noir

Wine type

Full-bodied red wine

Year

2010

Sustainability
  • Organic in conversation
Country

Slovenia

Region

Vipava Valley

Pinot Noir This premium dry red wine enchants all those who prefer lighter red wines. It is undoubtedly one of the best Pinot noir wines in the Vipava valley. Its bouquet and aroma, as well as its flavor of fresh wild fruits win the hearts of many wine lovers. In the Zaloščan wine cellar, the wine grape variety, otherwise known for its moodiness, exhibits its harmonious character, which goes well with typical Vipava valley dishes as well as other lighter meat dishes. Composed: 100% Pinot Noir Sugar level: Dry Alcohol level: 14.00% vol Year: 2010 Served 14-18 °C Description This premium dry red wine enchants all those who prefer lighter red wines. It is undoubtedly one of the best Pinot noir wines in the Vipava valley. Its bouquet and aroma, as well as its flavor of fresh wild fruits win the hearts of many wine lovers. In the Zaloščan wine cellar, the wine grape variety, otherwise known for its moodiness, exhibits its harmonious character, which goes well with typical Vipava valley dishes as well as other lighter meat dishes. Stored: INOX 12 months, wooden for 36 months in a wooden barrel 220l Quantity: 0.75 l Packed: No. Bottles in carton 6, carton weighs 8.3 kg Harvest: Hand-picked grapes Wine color: Ruby red color with a purple tinge Aroma of wine: A special noble aroma reminiscent of fresh forest fruits (blackberries), a pleasant and fruity aroma Taste: Velvety, full-bodied, rich, elegant, medium sour, astringent and harmonious Food combination: Meat, mushroom-based dishes, medium-ripened cheese 2019 sommelier selection